Chef Nirmala

Nirmala is driven by passion of using traditional knowledge of grains to bring healthy and tasty products to consumers. She prepares fresh, traditionally stone-ground homemade batter using carefully selected ingredients sourced from farmers following organic and natural farming practices. FSSAI registered and serving customers directly since 2019 with many happy repeat customers.

No preservatives • No artificial flavours • Naturally fermented & unsalted • Best quality at a fair price